Who Should Attend:

FAA 2026 is essential for:

• Food industry professionals – including quality assurance managers, product developers, and compliance officers.
• Regulatory authorities and policymakers – responsible for food safety, labeling, and risk assessment.
• Clinical and research scientists – working on allergenicity, immunology, and food safety research.
• Analytical and laboratory specialists – focused on allergen detection, proteomics, and novel food analysis.

By bridging science, policy, and practice, FAA 2026 offers a unique opportunity to stay ahead in a rapidly evolving field, ensuring safer food for consumers and a stronger, more informed food industry across Asia and beyond.